Nice haul Paul!
Thank you. Got all of those for less than $100. Today I made some awesome cornbread using the 12" skillet that included some sauteed diced-jalapenos-in-butter in the egg skillet, and cooked some home-grown, pressure-canned greens and beef sausages in the covered 89B. (didn't have any bacon grease, so used the sausages.... it was yummy!). I think I have the cast iron pieces I want now..... well..... maybe a waffle maker if I run across one....